Smoked Oysters: Lemon Pepper | Ekone
Since 1980, the shellfish farmers behind Ekone have been smoking local oysters in one of the country's few independent canneries, on the shores of Willapa Bay, Washington.
One 3-ounce can.Ā
Ingredients: Pacific Oysters, Organic Sunflower Oil, Salt, OrganicĀ Sugar, OrganicĀ Garlic Powder, Organic Onion Powder, Lemon PepperĀ Mix (Spices, Salt, Cane Sugar, Garlic, Onion, Lemon Peel, *Citric Acid, Orange Peel, Extractives of Turmeric, Silicon Dioxide, Parsley), Natural Smoke.Ā
Product Information
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Shipping & Returns
Smoked Oysters: Lemon Pepper | Ekone
Smoked Oysters: Lemon Pepper | Ekone
Since 1980, the shellfish farmers behind Ekone have been smoking local oysters in one of the country's few independent canneries, on the shores of Willapa Bay, Washington.
One 3-ounce can.Ā
Ingredients: Pacific Oysters, Organic Sunflower Oil, Salt, OrganicĀ Sugar, OrganicĀ Garlic Powder, Organic Onion Powder, Lemon PepperĀ Mix (Spices, Salt, Cane Sugar, Garlic, Onion, Lemon Peel, *Citric Acid, Orange Peel, Extractives of Turmeric, Silicon Dioxide, Parsley), Natural Smoke.Ā
Original: $16.00
-65%$16.00
$5.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Since 1980, the shellfish farmers behind Ekone have been smoking local oysters in one of the country's few independent canneries, on the shores of Willapa Bay, Washington.
One 3-ounce can.Ā
Ingredients: Pacific Oysters, Organic Sunflower Oil, Salt, OrganicĀ Sugar, OrganicĀ Garlic Powder, Organic Onion Powder, Lemon PepperĀ Mix (Spices, Salt, Cane Sugar, Garlic, Onion, Lemon Peel, *Citric Acid, Orange Peel, Extractives of Turmeric, Silicon Dioxide, Parsley), Natural Smoke.Ā
